Roopchand Whole - Fresh & Flavourful

Roopchand is a freshwater fish with a single bone in the middle and a mild fish flavour,having forked tails and flat bodies. Distinguished by their pale white meat and delightfully sweet taste. Roopchand Fish can be pan-fried, grilled, or baked, making it a versatile addition to any meal.

If you are looking for a delicious, nutritious meal that is both affordable and easy to prepare, look no further than Roopchand Fish can be cooked in a variety of ways to suit your taste.

Nutrient Benefits:
Roopchad fish are a healthy, low-fat protein choice, packed with protein and omega acid. This helps you to build a healthy body.

Storage Information:
Store under refrigeration at 4°C or below, in hygienic conditions. All our fish & seafood is passed through safety & quality checks to ensure the highest/safest quality.